Haiyanah Kitchen

This is the place to get authentic Sarawakian cuisine in Melaka. The name is a rebranding from Kolok Vs Laksa and is situated at Pusat Niaga Gangsa. The other branch is at Taming Sari. There is always a worry if such specific eatery places can deliver an accurate representation of Sarawak’s delicacies. I have to say that the Laksa Sarawak and Nasi Goreng Dabai is on point!.

They could do better with the mi kolok although I have to admit, even if Kuching, it is very difficult to find really really nice mi kolok. What more when you’re in the peninsular. Pricing was acceptable.

Laksa RM8.90

Mi kolok RM7.90

Nasi goreng dabai RM10.90

Teh C layer special RM6

I incorporated some of the mini clips I took while eating into my Youtube video alongside other clips when we went Namjooning. Don’t forget to hit Like, Subscribe and Turn On the notifications for new videos.