Lanzhou, the capital of Gansu province in north-central China, is a fascinating blend of history and modernity. Nestled along the banks of the Yellow River, Lanzhou boasts stunning natural scenery, including the surrounding mountains and the iconic Yellow River. The city is renowned for its delicious hand-pulled noodles, a local speciality enjoyed by residents and visitors alike. This delicacy has now landed at MITC, Melaka.
I never had mee tarik so I have no other recipe to compare. I am glad that it made a good impression for me to eat as a first-timer. The hand-stretched noodles were delicious. My husband ordered the original beef noodles and a plate of dumplings. I did not put a lot of chilli oil but the dish could still hold up on its own. I shared my meal with my daughter because the portion was huge. The beef was tender and placed in an adequate amount for a bowl of noodles. The dumplings were nicely cooked from its frozen state.
There were a lot of other menus at the restaurant. I would probably try the egg tomato noodles if we were to go there again. You could browse more of the food options and watch reviews on their social media platform. (Facebook/ Instagram)
Minci Moss 