I was not a fan of asam pedas. Until I had my MIL’s asam pedas. The visuals of her dish are mouth-watering with its bright red colour, but it is not spicy at all. Since then, I have discovered asam pedas tetel and other proteins in asam pedas. I tried making asam pedas, but the balance seems to be off. You need a good mix of chilli and tamarind paste.

Before Ramadan, my father was craving for a particular asam pedas in MUAR. It was Asam Pedas Kak Yah, located near Masjid Jamek Nurul Iman Parit Bakar. The journey was an hour’s drive from our house. We ordered 2 portions of mayong, 2 portions of pari, 1 portion of vegetable, 2 portions of telur dadar, 4 plates of rice and 4 drinks. The total amounted to a reasonable RM80.

We reached there just after 11am. The crowd had not arrived, so we were able to have our meals peacefully. Overall, it was a great lunch.