The price range for most of their meals is between RM20 to RM40. Loved the atmosphere and the service.

The initial plan was to eat Mi Tarik. However, the branch near The Shore was closed. So, the visit to Cafe Chef Wan was an unprecedented move. I do not know whether to laugh or feel blessed by the twist of fate. I don’t think Mr Husband had this cafe in mind for dinner. Interestingly, I did experience a strong gut feeling that I would be having my meal there, only that I had no idea that this cafe wasn’t the first choice.

As usual, I entertained my own thoughts that this would be my birthday dinner celebration. Even though no one actually said that it was. Ha ha.

When I was younger, birthdays meant that we got to eat fast food. This is because I ate home-cooked food most of the time. Nowadays, guiltily, fast food has been incorporated into our daily diet so much so that it’s not special anymore. Hence, to some, celebrations have been brought up a notch by bringing them to fancy restaurants or hotels. Of course, the best birthdays are always the ones when you feel noticed, loved and appreciated.

We ordered a duck pasta dish, spaghetti bolognese, Nyonya Laksa and margarita pizza. It’s good restaurant food although the portions to me, a 4ft10 lady, seem huge. My husband with the better palate rated the spaghetti and pizza as a solid 9 over 10. My daughter scored everything as 100! The pizza could have tasted better if the crust was burnt just a little bit more. I don’t really know how to taste food. I eat for energy and to live for just another day.

I have no idea what the total cost of our meal was. After all, the husband paid for everything. I would say that the prices are ‘atas’ though so be prepared to dine like royalty.