Category Archives: Reviews

Salai at Hayyan Huda Opah’s Kitchen, Seremban

Posted in Food and Drinks, Places to Eat, Reviews by

Food amazes me when it comes to its differing, unique recipes. How can some people prepare a Salai Dish to be not as spicy as others? To me, Salai Masak Lemak almost always equates to a spicy dish. Especially when it comes from Seremban, the home of masak lemak ciliapi. I was proven wrong during our visit to a Salai restaurant there.

We decided to make a stop here at HAYYAN HUDA before the visiting hours start at our son’s school, PPGN. This particular place is situated in the heart of a kampung at Taman Bukit Temiang. Parking space is limited but there’s plenty of roadside parking. The place was aesthetically pleasing with outdoor seating. Its operation hours are from 11AM till 10PM.

Mr Husband ordered Set A and I am glad to confirm that we could palate the mild spiciness. I also loved the fact that there was a station where we could help ourselves with extra plates, utensils, tissues and even bottles of plain water. I have no idea how much the meal costs since the husband is paying. Ha ha. I never question him about the bill.

The service is fast-paced. The sets are served almost immediately once you’ve placed an order on the app. Similarly, the tables are cleared quickly so that the next customers can enjoy the food. They also have a dessert table filled with beautiful cakes and traditional Malay sweets. We bought a chocolate and carrot cake for our son to enjoy in his dorm. He has been having coughs and it seems that some of the students there have influenza. Thus, the school and hostel area have been decontaminated by the district health office. Insya-Allah we will bring home next week during Outing Bermalam.

Grand Margherita Hotel, Kuching

Posted in Leisure & Travel, Reviews by

GMH could certainly improve their kitchen services. It was odious.

I booked the hotel at least a few months in advance through Agoda.com. It was a 4D3N stay and cost me a total of RM862.72 including tax and fee. My superior Room came with WIFI and breakfast. There was a bathtub, a mini fridge, an in-room iron and board, a TV and most importantly a great view. There’s also a swimming pool in the lobby but I did not check it out. If you plan to enjoy the city, this hotel is definitely in a good location.

It is near to great places to eat. My favourites are Bing and Topspot. Now I have a new one, IG Ais Kacang. Other places worth mentioning are Ayam Penyet RJ, SCR and Chicken Hartz. There are also little pubs nearby and non-halal options that visitors might enjoy. In fact, GMH is very near to Meritin Hotel, another place I have stayed at before.

I had a nice walk at night from my hotel to the Darul Hana Bridge as The Waterfront is so beautiful with the lights. I noticed no more food vendors there since the last time I came to Kuching with the family. I am pretty sure I put in at least 12K steps for the day.

Back to my disappointment with the kitchen services.

I had free breakfast with the package. While it is understandable that sometimes the buffet is crowded in the morning, the least that the floor manager could do is assess and assist accordingly. That means not only getting the number of pax per room at the front door but also checking inside whether there are seats available. There were so many guests walking around the already small cafe not only to find a table but also to fight over the last piece of waffle and such. It got a little too unpleasant during our 2nd breakfast morning as we realised that now, instead of having course participants as the crowd, families with children were also checking in. I honestly do not have a problem with that because I know when you have children, breakfast takes longer. So, I asked one of the servicemen if it was OK to bring our breakfast outside, and he said it was OK. However, there was no effort on his side to help us set up our table. My brother and I ended up making ourselves comfortable by arranging our table and cutleries with the last 4 forks available. We also switched on our own portable air conditioner.

Not only that but their Laksa Sarawak and Kolok Mee stations also had a system where you need to place your order first. I mean it is fine if the chef remembers who ordered what. The thing is he didn’t. He was relying strictly on the fact that the guest would lose hope in waiting and he’d just pass the bowl to someone he thinks ordered the dish. Thankfully on my first breakfast morning, I was sitting just beside this station and I got to check with the chef if my Kolok Mee had been attended to or otherwise. My verdict of the Kolok Mee? Neh.. find something better outside.

I also ordered room service. I requested for my rib-eye to be a medium rare. Unfortunately, when it came, it was well done. I could still accept that but what irritated me was that it was as tough as rubber and I had difficulty chewing. I felt my RM70++ was not justified and of such poor quality service for a hotel of high ratings. Something is definitely wrong with their kitchen.

Apart from that particular downside, everything else was great.

The long weekend in Kuching for a wedding

Posted in Food and Drinks, Leisure & Travel, Places to Eat, Reviews by

I was in Kuching over the Malaysia Day weekend. I had a wedding invitation to fulfil. I flew there with Malaysia Airlines. My initial scheduled flights were canceled twice and I almost lost hope of going there. Thankfully, on the day itself, nothing sinister happened and I arrived in KCH safely.

I booked a room at the Grand Margherita Hotel this time.

Once I landed, I immediately walked over to the nearest Bing cafe to get myself a chicken panini. It is my comfort food whenever I am in KCH. As I was too full afterwards, I decided to just stay in and order room service. The rib-eye steak I ordered was disappointing. That will be another post.

The following day, I went for a stroll at The Waterfront. I walked to the end of Carpenter Street and checked out the waterfront mall as well. I bought some T-shirts for my little family and was honestly undecided on whether I should have lunch or wait for my brother from KL to arrive and eat with him. I ended up walking further towards the Borneo Cultural Museum and spent my afternoon there.

Borneo Cultural Museum

I loved the museum. The layout is like Muzium Negara but it showcased more of Sarawak’s history. I enjoyed reading and listening to the explanations about the tribes and their uniqueness. I couldn’t help thinking that if James Brooke never set foot in Sarawak, we’d probably still be fighting among each other for space and power. Somehow Brooke brought in order to the chaos and harnessed the waging spirit to fight into friendly sports like the Regatta we see today.

IG AIS KACANG, Padungan

Once my brother landed and checked himself into Merritin Hotel, we walked along the same lane and came here. They have another nearby branch at Jalan Gambier. I was looking forward to trying their mi belacan and sotong kangkung but they don’t have that in that branch. So we settled for their nasi lemak ayam, Laksa Sarawak, long fries and gula apong ice cream.

The Waterfront and Darul Hana Bridge

Later at night, we walked to the waterfront for photos and went up the Darul Hana bridge. If only they have a food court with more options towards the other end of the bridge in the near future. There was a lantern parade that night and the city was so lively. I felt so energetic during the walk. I liked that this beautiful place is open to the public for FREE. At least, families can come here for low-cost entertainment with their kids.

We had dinner at a halal restaurant. It took ages for the owner to fry our nasi pattaya and daging. Thankfully, it was digestible as sometimes the Sarawak version of these semenanjung dishes can taste awkward.

The Dead Malls

Once my brother checked out from his hotel the next day, I thought we’d go check out the mall. My sister said Riverside Majestic Mall was already dead so we didn’t go there. Turns out Tun Jugah Mall and Sarawak Plaza Mall are equally dead. I suppose the curse of shopping malls set up beside hotels is true after all. So, if say you need to go to a proper mall, my best bets are The Spring or Vivacity. We only had fast food for lunch.

We did get Sam’s ice cream though. The soft serve was OK but I felt Mokti’s gula apong flavour is more intense.

Top Spot

This famous seafood spot was just a 5-minute walk from my hotel. We had our family dinner there. Sadly, Midin was out of stock. But the other dishes that we ordered were, of course, delicious; the Egg Oyster, curry ambal, udang nestum, salted egg crabs, sweet sour fish, crab corn soup, Kerang kicap

I had an early night after devouring all that food. The wedding was happening the following day and I need to get up early.

The Wedding Reception

The event started off early at 830am. Only close family members gather for the akad nikah ceremony. Once that was over, other guests began to come to the hall by 10am for the main wedding reception. It was a short and sweet event, the food portion was adequate and everyone got a photo with the couple.

CTDK – Cinta di awan concert

Posted in Good Things, Just For Fun, Music by

A million thanks to this SitiZoner who shared her moment at CTDK’s concert at Genting Highland. The concert lasted just over 2 hours and it definitely showcased CTDK’s strength as an experienced performer. There was never a moment of boredom. The songs were sung beautifully and putting lyrics on the big screen was a genius touch!

I had no idea that I still remembered some of the song lyrics on top of my head although I haven’t listened to it for quite a while.

CTDK’s cute personality came through which is why she is Malaysia’s songbird, loved by all. Including those who were born past her prime times. I hope that one day I get to see her in a live concert again.

Cafe Chef Wan, The Shore

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The price range for most of their meals is between RM20 to RM40. Loved the atmosphere and the service.

The initial plan was to eat Mi Tarik. However, the branch near The Shore was closed. So, the visit to Cafe Chef Wan was an unprecedented move. I do not know whether to laugh or feel blessed by the twist of fate. I don’t think Mr Husband had this cafe in mind for dinner. Interestingly, I did experience a strong gut feeling that I would be having my meal there, only that I had no idea that this cafe wasn’t the first choice.

As usual, I entertained my own thoughts that this would be my birthday dinner celebration. Even though no one actually said that it was. Ha ha.

When I was younger, birthdays meant that we got to eat fast food. This is because I ate home-cooked food most of the time. Nowadays, guiltily, fast food has been incorporated into our daily diet so much so that it’s not special anymore. Hence, to some, celebrations have been brought up a notch by bringing them to fancy restaurants or hotels. Of course, the best birthdays are always the ones when you feel noticed, loved and appreciated.

We ordered a duck pasta dish, spaghetti bolognese, Nyonya Laksa and margarita pizza. It’s good restaurant food although the portions to me, a 4ft10 lady, seem huge. My husband with the better palate rated the spaghetti and pizza as a solid 9 over 10. My daughter scored everything as 100! The pizza could have tasted better if the crust was burnt just a little bit more. I don’t really know how to taste food. I eat for energy and to live for just another day.

I have no idea what the total cost of our meal was. After all, the husband paid for everything. I would say that the prices are ‘atas’ though so be prepared to dine like royalty.